Ethanol Is Here To Stay! | Agricultural Sciences

Southern Illinois University



Ethanol Is Here To Stay!

September 06, 2007


Dr. Matthew Rendleman states that "Thirty-four percent of this country's corn crop now goes to the category that includes the manufacture of ethanol." Rendleman, an agribusiness economist, believes that ethanol is actually a "maturing industry." It has been around for decades, but further technological advancements could help push it to the forefront of alternative fuels once again.